Categories

Cooking Books

33 popular cooking books, with links to buy from trusted US stores such as Bookshop.org.
In Defense of Food
Michael Pollan

In Defense of Food

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Like Water for Chocolate
Laura Esquivel

Like Water for Chocolate

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Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
Samin Nosrat

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

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Sourdough : or, Lois and Her Adventures in the Underground Market: A Novel
Robin Sloan

Sourdough : or, Lois and Her Adventures in the Underground Market: A Novel

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Odd Hours
Dean Koontz

Odd Hours

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A Wizard's Guide to Defensive Baking
T. Kingfisher

A Wizard's Guide to Defensive Baking

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Lessons in Chemistry
Bonnie Garmus

Lessons in Chemistry

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On Food and Cooking: The Science and Lore of the Kitchen
Harold McGee

On Food and Cooking: The Science and Lore of the Kitchen

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The Art of Fermentation: An In-Depth Exploration of Essential Concepts and Processes from around the World
Sandor Ellix Katz, Alejandro Pareja Rodríguez

The Art of Fermentation: An In-Depth Exploration of Essential Concepts and Processes from around the World

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The Sound and the Fury
William Faulkner

The Sound and the Fury

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Geronimo Stilton
Elisabetta Dami

Geronimo Stilton

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Walter the Baker
Eric Carle

Walter the Baker

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Odd Apocalypse: An Odd Thomas Novel
Dean Koontz

Odd Apocalypse: An Odd Thomas Novel

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The Food Lab: Better Home Cooking Through Science
J. Kenji López-Alt

The Food Lab: Better Home Cooking Through Science

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One Piece: Pirate Recipes
Sanji

One Piece: Pirate Recipes

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Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza
Ken Forkish

Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza

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Consider the Fork: A History of How We Cook and Eat
Bee Wilson

Consider the Fork: A History of How We Cook and Eat

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White Heat
Marco Pierre White

White Heat

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The food of Japan: 96 easy and delicious recipes from the land of the rising sun
Takayuki Kosaki, Walter Wagner

The food of Japan: 96 easy and delicious recipes from the land of the rising sun

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With the Fire on High
Elizabeth Acevedo

With the Fire on High

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From the Desk of Zoe Washington
Janae Marks

From the Desk of Zoe Washington

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New York Times Cookbook
Craig Claiborne

New York Times Cookbook

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Book of the Damned: By Charles Fort
Charles Fort

Book of the Damned: By Charles Fort

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How to Be a Domestic Goddess: Baking and the Art of Comfort Cooking
Nigella Lawson

How to Be a Domestic Goddess: Baking and the Art of Comfort Cooking

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