# The Restaurant Managers' and Waiters' Guide Book: How to be a Great Server, Handle Difficult Customers, Earn Big Tips & Keep Your Sanity! by James Caldwell, Patrick Caldwell

The Restaurant Managers' and Waiters' Guide Book: How to be a Great Server, Handle Difficult Customers, Earn Big Tips & Keep Your Sanity! by James Caldwell, Patrick Caldwell is available to buy at Bookshop.org.

- Author: James Caldwell, Patrick Caldwell
- Publisher: Orange Brothers, Inc.
- Pages: 100
- Format: paperback
- ISBN-13: 9780692848616
- Category: More Books Books

## Where to buy

- Bookshop.org: see price at store · https://madlime.com/go/552322-552322

[Live page](https://madlime.com/product/the-restaurant-managers-and-waiters-guide-book-how-to-be-a-great-server-handle-d-552322)

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