# The professional pastry chef: fundamentals of baking and pastry by Bo Friberg

The professional pastry chef: fundamentals of baking and pastry by Bo Friberg costs $79.95 at Books-A-Million as of Nov 10, 2026, 1:44 PM EST, the lowest of 1 store we compared.

- Author: Bo Friberg
- Publisher: J. Wiley
- First published: 1984
- Pages: 1020
- ISBN-13: 9780471359258
- Category: Cooking Books

## Where to buy

- Bookshop.org: see price at store · https://madlime.com/go/15114-15114
- Books-A-Million: $79.95 · https://madlime.com/go/15114-1026315

[Live page](https://madlime.com/product/the-professional-pastry-chef-fundamentals-of-baking-and-pastry-15114)

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Madlime (https://madlime.com) · US price comparison · AI guide: https://madlime.com/llms.txt