# Encyclopedia of Food Science, Food Technology and Nutrition, 8-Volume Set by Robert Macrae

Encyclopedia of Food Science, Food Technology and Nutrition, 8-Volume Set by Robert Macrae is available to buy at Bookshop.org.

- Author: Robert Macrae
- Publisher: Academic Press
- Pages: 5500
- Format: Hardcover
- ISBN-13: 9780122268502
- Category: More Books Books

## Where to buy

- Bookshop.org: see price at store · https://madlime.com/go/633202-633202

[Live page](https://madlime.com/product/encyclopedia-of-food-science-food-technology-and-nutrition-8-volume-set-633202)

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